ILNews

Sidebars: Chef Joseph's provides sophisticated dining

Jennifer Lukemeyer , Fred Vaiana
December 21, 2011
Keywords
Back to TopCommentsE-mailPrintBookmark and Share

SidebarsHave you ever walked into a restaurant and thought, “Wow, I really could spend the afternoon here sipping sophisticated wine or drinking sophisticated drinks while chatting it up with friends about sophisticated stuff and acting all sophisticated?” I found that cozy and inviting place right around the corner from the courthouse. Chef Joseph Heidenreich, formerly of California Café and Agio, opened Chef Joseph’s at the Connoisseur Room just weeks ago and is easing into it by currently offering only lunch and occasional special tastings and dinners. If the lunch we had is indicative of what his deliberateness produces, downtown Indy luckily has a new experience in executive dining that is top notch.

The richly decorated space conveys class while being very inviting. The service was spot on. All orders are taken on an iPhone, and your server can show you pictures of the menu items. Joining me was Tyler Helmond of our office and soon-to-join-our-office Jeff Baldwin. Having to wait on Jeff (which will be absolutely unacceptable in our office to force any of us to wait for food – especially Voyles and Jenny), Tyler and I ordered a small plate of the asparagus tempura, manchego cheese and garlic mayonnaise. The tempura batter lightly and perfectly encased six big, fresh stalks of asparagus, and they were not overwhelmed with the cheese or mayonnaise. Other small plates included sweet potato empanada with gorgonzola and a balsamic glaze as well as prosciutto and orange onion compote bruschetta with Asiago cheese. These selections are perfect for sharing.

The next decision was for entrees. Jeff took an unacceptable amount of time to make up his mind, leading to a second admonishment about keeping us waiting for food. It was worth the wait though. I waffled between the bacon, butter lettuce and tomato salad with blue cheese dressing and the chive lamb brat with fettuccini. Ultimately, I decided on the latter. The lamb made the dish, coming fresh from Viking Lamb in Seymour, Ind. The pomodoro sauce was helped by the peppers, onions and Asiago cheese. Tyler struggled with whether to order the Caesar salad with avocado, spicy fried croutons and manchego cheese with or without grilled chicken breast. Quite frankly, I bet you could sprinkle spicy fried croutons on an old shoe and it would taste good. However, he ended up with an open-faced sandwich consisting of grilled chicken breast topped with prosciutto, cream sauce and melted Swiss cheese. A bit of a tang in the sauce he could not put his finger on, but we didn’t hear a peep out of him the rest of lunch as he declared it one of those treats he’ll later crave and have to return for. Quality prosciutto made the dish more special. Finally, Jeff decided on the Angus burger, which he declared was perfectly cooked as he had ordered and was topped with bacon, lettuce, tomato, spicy mayonnaise and Gorgonzola cheese. What he appreciated most was the fresh ciabatta bread on which the burger was served that didn’t snap your jaw because it was over a day old. The house fried chips were plentiful and delicious.

Other offerings include: northern Spanish beef stew; a sautéed winter flounder with brown and wild rice, tarragon and green apple butter with carrot relish; a Mediterranean chop salad in a shell with feta cheese and mint vinaigrette; slow roasted pork with black beans, fried plantain and pico de gallo; and a mahi mahi sandwich with a barbecue glaze. You have some thematic ingredients such as prosciutto and the few cheeses used in the dishes, but the limited menu reflects Chef Joseph’s dedication to serving high-quality meals instead of going for quantity. It goes to show that deliberateness pays off in delivering a quality product.

Chef Joseph’s at the Connoisseur Room is located at 115 E. Ohio St. in downtown Indianapolis. Check out the website, www.chefjosephs.com and get there for a sophisticated lunch experience that ultimately will be a sophisticated drinking and dinner experience when he is ready!•

__________

Fred Vaiana and Jennifer M. Lukemeyer practice at Voyles Zahn Paul Hogan & Merriman in Indianapolis, focusing in criminal defense. Vaiana is a 1992 graduate of the John Marshall Law School in Chicago. Lukemeyer earned her J.D. from Southern Methodist University in 1994 and is active in the Indianapolis Bar Association, Indianapolis Inn of Courts and the Teen Court Program. The opinions expressed in this column are those of the authors.

ADVERTISEMENT

Post a comment to this story

COMMENTS POLICY
We reserve the right to remove any post that we feel is obscene, profane, vulgar, racist, sexually explicit, abusive, or hateful.
 
You are legally responsible for what you post and your anonymity is not guaranteed.
 
Posts that insult, defame, threaten, harass or abuse other readers or people mentioned in Indiana Lawyer editorial content are also subject to removal. Please respect the privacy of individuals and refrain from posting personal information.
 
No solicitations, spamming or advertisements are allowed. Readers may post links to other informational websites that are relevant to the topic at hand, but please do not link to objectionable material.
 
We may remove messages that are unrelated to the topic, encourage illegal activity, use all capital letters or are unreadable.
 

Messages that are flagged by readers as objectionable will be reviewed and may or may not be removed. Please do not flag a post simply because you disagree with it.

Sponsored by

facebook - twitter on Facebook & Twitter

Indiana State Bar Association

Indianapolis Bar Association

Evansville Bar Association

Allen County Bar Association

Indiana Lawyer on Facebook

facebook
ADVERTISEMENT
Subscribe to Indiana Lawyer
  1. It appears the police and prosecutors are allowed to change the rules halfway through the game to suit themselves. I am surprised that the congress has not yet eliminated the right to a trial in cases involving any type of forensic evidence. That would suit their foolish law and order police state views. I say we eliminate the statute of limitations for crimes committed by members of congress and other government employees. Of course they would never do that. They are all corrupt cowards!!!

  2. Poor Judge Brown probably thought that by slavishly serving the godz of the age her violations of 18th century concepts like due process and the rule of law would be overlooked. Mayhaps she was merely a Judge ahead of her time?

  3. in a lawyer discipline case Judge Brown, now removed, was presiding over a hearing about a lawyer accused of the supposedly heinous ethical violation of saying the words "Illegal immigrant." (IN re Barker) http://www.in.gov/judiciary/files/order-discipline-2013-55S00-1008-DI-429.pdf .... I wonder if when we compare the egregious violations of due process by Judge Brown, to her chiding of another lawyer for politically incorrectness, if there are any conclusions to be drawn about what kind of person, what kind of judge, what kind of apparatchik, is busy implementing the agenda of political correctness and making off-limits legit advocacy about an adverse party in a suit whose illegal alien status is relevant? I am just asking the question, the reader can make own conclsuion. Oh wait-- did I use the wrong adjective-- let me rephrase that, um undocumented alien?

  4. of course the bigger questions of whether or not the people want to pay for ANY bussing is off limits, due to the Supreme Court protecting the people from DEMOCRACY. Several decades hence from desegregation and bussing plans and we STILL need to be taking all this taxpayer money to combat mostly-imagined "discrimination" in the most obviously failed social program of the postwar period.

  5. You can put your photos anywhere you like... When someone steals it they know it doesn't belong to them. And, a man getting a divorce is automatically not a nice guy...? That's ridiculous. Since when is need of money a conflict of interest? That would mean that no one should have a job unless they are already financially solvent without a job... A photographer is also under no obligation to use a watermark (again, people know when a photo doesn't belong to them) or provide contact information. Hey, he didn't make it easy for me to pay him so I'll just take it! Well heck, might as well walk out of the grocery store with a cart full of food because the lines are too long and you don't find that convenient. "Only in Indiana." Oh, now you're passing judgement on an entire state... What state do you live in? I need to characterize everyone in your state as ignorant and opinionated. And the final bit of ignorance; assuming a photo anyone would want is lucky and then how much does your camera have to cost to make it a good photo, in your obviously relevant opinion?

ADVERTISEMENT