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Sidebars: Despite detour, lunch did not disappoint

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Sometimes you have to go with Plan B. On a muggy afternoon, Jenny and I arrived at our target location, Napolese at 49th and Pennsylvania in Indianapolis. I wanted to write a comparative piece to my last Neapolitan pizza review, Pizzology in Carmel. The problem is Napolese does not offer a lunch option. So, remembering a hot tip from Chris Moyer at Segway of Indiana, we changed course and went to the Monon Food Co. in Broad Ripple. We were both glad we did.

We arrived to find a lively restaurant mixed with ample outdoor seating and indoor seating options. Nearly at capacity, we were seated inside upon my request as humid, outdoor dining did not appeal to me in my courtroom attire. The hostess sweetly apologized up-front for the barrage of servers streaming by as she informed us that this day was their first day of table, as opposed to counter, service. I wouldn’t have noticed anything out of the ordinary. It looked like well-choreographed confusion to me, the way a popular restaurant should be.

Jenny ordered water and I opted for iced tea. She also ordered some chicken mini rolls off the starter menu. These were three open-faced Kaiser-style rolls coated with shredded barbecue chicken and melted cheddar cheese. A hearty portion large enough for an entrée was satisfying but a little heavy as a starter. Nevertheless, we managed with the rest of our meal quite nicely.

We also ordered a Greek salad and our server offered to split it into two bowls for us. This portion size was perfect and the salad was quite refreshing. Fresh greens, olives, feta cheese, red onions and roasted red peppers all combined with a side of homemade vinaigrette got us in the mood for our entrees, despite it being our second course.

We chatted about the office, clients and such. I mentioned how my afternoon appointment cancelled thereby giving me an open afternoon. Jenny likewise had an open day and we noticed an adjoining table enjoying a bottle of wine. Feeling duty-bound to give our audience a complete review, we scanned the beer and wine menu. Jenny ordered a glass of Chardonnay and I followed with a can of locally brewed Sun King Cream Ale. Given our entrée selections, this was a remarkably sound idea.

Jenny dined on the rotisserie chicken dinner. This was a slow-cooked half chicken with barbecue sauce on the side. It came with a tasty corn muffin and a choice of steak fries, green beans, Cole slaw or Jenny’s selection of mac and cheese. She found the breast portion a bit dry but overall the dish certainly was not lacking in flavor. Seasoned with tasty herbs, she found it a worthy companion to her Chardonnay.

I chose the fish tacos. Packed with tilapia, chipotle mayo, shredded cabbage, guacamole and salsa, this was a delicious entrée that was only more enjoyable with the accompanying Sun King beer. Oddly, the tortilla shells stood out as almost the best part of the dish. They were hearty but not too large and sturdy enough to hold the concoction inside. If there is a way to daintily eat tacos, these tortillas could make it possible. Just ask Jenny, I certainly wasn’t dainty with this lunch.

While this place is nowhere near a courthouse, it is somewhere worth visiting. The menu has a wide variety, including a vegetarian section. The microbrew selection was impressive and the prices were a downright bargain. My fish taco dish was priced at $7.49. I’ve paid more than that at a chain restaurant for something of half the quality. On this day, Plan B worked. Pay Monon Food Co. a visit at 6420 Cornell Ave., Indianapolis; 317-722-0176; www.mononfood.com.•

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Fred Vaiana and Jennifer M. Lukemeyer practice at Voyles Zahn Paul Hogan & Merriman in Indianapolis, focusing in criminal defense. The opinions expressed in this column are those of the authors.

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  1. Well, maybe it's because they are unelected, and, they have a tendency to strike down laws by elected officials from all over the country. When you have been taught that "Democracy" is something almost sacred, then, you will have a tendency to frown on such imperious conduct. Lawyers get acculturated in law school into thinking that this is the very essence of high minded government, but to people who are more heavily than King George ever did, they may not like it. Thanks for the information.

  2. I pd for a bankruptcy years ago with Mr Stiles and just this week received a garnishment from my pay! He never filed it even though he told me he would! Don't let this guy practice law ever again!!!

  3. Excellent initiative on the part of the AG. Thankfully someone takes action against predators taking advantage of people who have already been through the wringer. Well done!

  4. Conour will never turn these funds over to his defrauded clients. He tearfully told the court, and his daughters dutifully pledged in interviews, that his first priority is to repay every dime of the money he stole from his clients. Judge Young bought it, much to the chagrin of Conour’s victims. Why would Conour need the $2,262 anyway? Taxpayers are now supporting him, paying for his housing, utilities, food, healthcare, and clothing. If Conour puts the money anywhere but in the restitution fund, he’s proved, once again, what a con artist he continues to be and that he has never had any intention of repaying his clients. Judge Young will be proven wrong... again; Conour has no remorse and the Judge is one of the many conned.

  5. Pass Legislation to require guilty defendants to pay for the costs of lab work, etc as part of court costs...

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